Menus

LUNCH

SOUPS

*French Onion 8
caramelized onions, veal stock, madeira wine, swiss cheese & brioche croutons

Butternut Squash 7
crème fraiche & roasted almonds

Soup du Jour 7
seasonal, housemade soup of the day


SALADS

Thyme 12
mixed greens, apples, cranberries, walnuts, crumbled blue cheese & balsamic vinaigrette

Wedge 10
iceberg, bacon, crumbled blue cheese, cherry tomatoes & blue cheese dressing

*Caesar 12
romaine hearts, parmesan, brioche croutons & caesar dressing

Caprese 11
fresh mozzarella, pesto, roasted red peppers, red onions, basil, extra virgin olive oil & balsamic glaze

Arugula 10
candied pecans, apples, blue cheese & lemon thyme vinaigrette

Roasted Beet 12
mixed greens, sunflower seeds, mandarins, feta & sherry vinaigrette

Chopped 12
iceberg, red onions, peppers, cucumbers, haricots vert, tomatoes, olives & red wine vinaigrette

Add: salmon 9, shrimp 8, chicken 5, steak 9


SANDWICHES

Served with french fries or salad

*Turkey Club 10
lettuce, tomatoes, bacon & mayonnaise

*Chicken Thyme 14
prosciutto, mozzarella, pesto, lettuce, tomatoes & balsamic glaze

*BLT 10
bacon, lettuce, tomatoes & mayonnaise (add avocado 2, add turkey 3)

*Steak  12
caramelized onions & swiss

*Grilled Vegetable 10
zucchini, squash, bermuda onions, pesto, lettuce & tomatoes

*Cajun Chicken 11
lettuce, tomatoes & corn aioli

*Grilled Cheese 12
cheddar, caramelized onions & fig spread

Additional 1 for cheese, bacon, mushrooms or onions

Wraps also available / Additional $2 for gluten-free bread


PIZZAS

*Margherita 12
homemade tomato sauce, fresh mozzarella, plum tomatoes & basil

*Fall 14
ricotta, apple, bacon, & blue cheese

*Rustica 14
ricotta, mozzarella, truffle, parmesan, bacon & mushrooms

*Thyme 15
marinara, chicken sausage, peppers & onions

Additional 2 for gluten-free pizza


BURGERS

Custom blend 10 oz. burger on a brioche bun served with french fries

*American 12
lettuce, red onions & tomatoes

*Greek 12
feta, onions, tomatoes, cucumbers & tzatziki

*Thyme 14
scallion remoulade, tomatoes, lettuce & housemade bbq sauce

*Blue Cheese 14
cucumbers & caramelized onions

Additional 1 for cheese, bacon, mushrooms or onions

Gluten-free buns available


PASTAS

*Ravioli 16
seasonal ravioli

*Linguini & White Clam Sauce 18
garlic, white wine, parmesan & parsley

*Penne Alfredo 16
broccoli rabe & sausage

*Linguini & Meatballs 16
marinara, garlic, parsley & parmesan

*Orecchiette Bolognese 20
beef, pork, slab bacon & tomatoes

*Tortellini 16
peas, prosciutto, & pink sauce

*Farfalle 18
crumbled sausage, arugula, mushrooms, garlic & truffle

*Chicken a la Thyme 20
marinara, sausage, ricotta, prosciutto, mozzarella & basil

Additional 2 for gluten-free pasta


LAND & SEA

Chicken Francese 16
lemon & wine sauce served with pasta or vegetable du jour

Chicken Parmigiana 16
marinara sauce & mozzarella, served with pasta or vegetable du jour

Chicken Milanese 16
breaded chicken over mixed greens

Top Sirloin 20
spinach & french fries

Salmon 22
squash, zucchini, tomatoes, scallions & persillade sauce

Diver Scallops 28
creamy parmesan risotto, fresh herbs & truffle

Bronzino 26
fingerling potatoes, broccoli rabe & caper butter

Pork Tenderloin 22
mashed potato, butternut squash & apple chutney


SIDES

Sweet Potato Fries 5

French Fries 5

Asparagus 8

Baked Potato 5

Spinach 8

Mushroom & Onions 6

Mashed Potatoes 6


*Contains gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

DINNER

APPETIZERS

Stuffed Mushrooms 9
vegetable duxelle, truffle, parmesan cheese, melted swiss, beurre blanc, sautéed spinach

Eggplant Parmigiana 9
seasoned breadcrumbs, eggplant, parmesan, parsley, whipped ricotta & mascarpone

Burrata 14
baby arugula, cherry tomatoes, extra virgin olive oil & balsamic glaze

*Lobster Mac & Cheese 16
swiss, cheddar & parsley

Braised Shortribs 14
parmesan polenta & melted onions

Grilled Octopus 15
lemon, garlic, pickled vegetables & arugula

Crab Cakes 12
mixed greens, tomatoes, onions & mandarins 


SOUPS

*French Onion 8
caramelized onions, veal stock, madeira wine, swiss cheese & brioche croutons

Butternut Squash 7
crème fraiche & roasted almonds

Soup du Jour 7
seasonal, housemade soup of the day


SALADS

Thyme 12
mixed greens, apples, cranberries, walnuts, crumbled blue cheese & balsamic vinaigrette

Wedge 10
iceberg, bacon, crumbled blue cheese, cherry tomatoes & blue cheese dressing

*Caesar 12
romaine hearts, parmesan, brioche croutons & caesar dressing

Caprese 11
fresh mozzarella, pesto, roasted red peppers, red onions, basil, extra virgin olive oil & balsamic glaze

Arugula 10
candied pecans, apples, blue cheese & lemon thyme vinaigrette

Roasted Beet 12
mixed greens, sunflower seeds, mandarins, feta & sherry vinaigrette

Chopped 12
iceberg, red onions, peppers, cucumbers, haricots vert, tomatoes, olives & red wine vinaigrette

Add: salmon 9, shrimp 8, chicken 5, steak 9


PIZZAS

*Margherita 12
homemade tomato sauce, fresh mozzarella, plum tomatoes & basil

*Fall 14
ricotta, apple, bacon, & blue cheese

*Rustica 14
ricotta, mozzarella, truffle, parmesan, bacon & mushrooms

*Thyme 15
marinara, chicken sausage, peppers & onions

Additional 2 for gluten-free pizza


PASTAS

*Ravioli 16
seasonal ravioli

*Linguini & White Clam Sauce 18
garlic, white wine, parmesan & parsley

*Penne Alfredo 16
broccoli rabe & sausage

*Linguini & Meatballs 16
marinara, garlic, parsley & parmesan

*Orecchiette Bolognese 20
beef, pork, slab bacon & tomatoes

*Tortellini 16
peas, prosciutto, & pink sauce

*Farfalle 18
crumbled sausage, arugula, mushrooms, garlic & truffle

*Chicken a la Thyme 20
marinara, sausage, ricotta, prosciutto, mozzarella & basil

Additional 2 for gluten-free pasta


OTHERS

Lamb Chops 34
roasted squash, fingerling potatoes & chimichurri sauce

Pork Tenderloin 22
mashed potato, butternut squash & apple chutney

Paella 28
rice, chicken, chorizo, clams, shrimp & mussels


SEA

Grilled Tuna 28
spaghetti squash & white bean ragout

Bronzino 26
fingerling potatoes, broccoli rabe & caper butter

Salmon 22
squash, zucchini, tomatoes, scallion & persillade sauce

Swordfish 24
tomatoes, red onions, feta & basil vinaigrette

Diver Scallops 28
creamy parmesan risotto, fresh herbs & truffle

Seafood Cioppino 26
mussels, shrimp, clams & cod


STEAK

served with baked potato and spinach

14 oz. Ribeye 36

8 oz. Filet Mignon 32

12 oz. NY Strip Steak 28

8 oz. Top Sirloin 26

8 oz. Marinated Flat Iron Steak 24


SIDES

Sweet Potato Fries 5

French Fries 5

Asparagus 8

Baked Potato 5

Spinach 8

Mushrooms and Onions 6

Mashed Potatoes 6



*Contains Gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

DESSERT

$8

*Old Fashioned Bread Pudding
homemade caramel sauce

Crème Brûlée
fresh vanilla bean custard & sugar crust

Flourless Chocolate Cake
crème anglaise & powdered sugar

*Red Velvet Cake
cream cheese frosting

Cheesecake
fruit coulis

Affogato
vanilla ice cream & espresso

Ice Cream
vanilla or chocolate



*Contains Gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

 

BRUNCH

Smoked Salmon Plate 12
capers, cucumber, red onions & eggs

Full Breakfast 14
sausage, bacon, tomatoes, home fries & eggs any style

Garden Vegetable Frittata 10
choice of mozzarella or cheddar cheese & home fries

Omelette du Jour 10
home fries & choice of meat

*Eggs Benedict 12
asparagus, canadian bacon, hollandaise sauce & english muffin

*Country Sausage Sandwich 12
scrambled eggs, roasted tomatoes, parsley & home fries

*Steak & Eggs 16
steak du jour, eggs any style & home fries

Egg White Omelette 10
home fries & choice of meat

*Challah French Toast 12
home fries & choice of meat

*Waffles 12
home fries & choice of meat

Ham & Eggs 14
ham, eggs any style & home fries

Sides 2

bacon, canadian bacon or sausage

Additional 1 per omelette add-in


SOUPS

*French Onion Soup 8
caramelized onions, veal stock, madeira wine, swiss cheese & brioche croutons

Butternut Squash 7
crème fraiche & roasted almonds

Soup du Jour 7
seasonal, housemade soup of the day


SALADS

Thyme 12
mixed greens, apples, cranberries, walnuts, crumbled blue cheese & balsamic vinaigrette

Wedge 10
iceberg, bacon, crumbled blue cheese, cherry tomatoes & blue cheese dressing

*Caesar 12
romaine hearts, parmesan, brioche croutons & caesar dressing

Caprese 11
fresh mozzarella, pesto, roasted red peppers, red onions, basil, extra virgin olive oil & balsamic glaze

Arugula 10
candied pecans, apples, blue cheese & lemon thyme vinaigrette

Roasted Beet 12
mixed greens, sunflower seeds, mandarins, feta & sherry vinaigrette

Chopped 12
iceberg, red onions, peppers, cucumbers, haricots vert, tomatoes, olives & red wine vinaigrette

Add: salmon 9, shrimp 8, chicken 5, steak 9


PIZZAS

*Margherita 12
homemade tomato sauce, fresh mozzarella, plum tomatoes & basil

*Fall 14
ricotta, apple, bacon, & blue cheese

*Rustica 14
ricotta, mozzarella, truffle, parmesan, bacon & mushrooms

*Thyme 15
marinara, chicken sausage, peppers & onions

Additional 2 for gluten-free pizza


SANDWICHES

Served with french fries or salad

*Turkey Club 10
lettuce, tomatoes, bacon & mayonnaise

*Chicken Thyme 14
prosciutto, mozzarella, pesto, lettuce, tomatoes & balsamic glaze

*BLT 10
bacon, lettuce, tomatoes & mayonnaise (add avocado 2, add turkey 3)

*Steak  12
caramelized onions & swiss

*Grilled Vegetable 10
zucchini, squash, bermuda onions, pesto, lettuce & tomatoes

*Cajun Chicken 11
lettuce, tomatoes & corn aioli

*Grilled Cheese 12
cheddar, caramelized onions & fig spread

Additional 1 for cheese, bacon, mushrooms or onions

Wraps also available / Additional $2 for gluten-free bread


BURGERS

Custom blend 10 oz. burger on a brioche bun served with french fries

*American 12
lettuce, red onions & tomatoes

*Greek 12
feta, onions, tomatoes, cucumbers & tzatziki

*Thyme 14
scallion remoulade, tomatoes, lettuce & housemade bbq sauce

*Blue Cheese 14
cucumbers & caramelized onions

Additional 1 for cheese, bacon, mushrooms or onions

Gluten-free buns available


PASTAS

*Ravioli 16
seasonal ravioli

*Linguini & White Clam Sauce 18
garlic, white wine, parmesan & parsley

*Penne Alfredo 16
broccoli rabe & sausage

*Linguini & Meatballs 16
marinara, garlic, parsley & parmesan

*Orecchiette Bolognese 20
beef, pork, slab bacon & tomatoes

*Tortellini 16
peas, prosciutto, & pink sauce

*Farfalle 18
crumbled sausage, arugula, mushrooms, garlic & truffle

*Chicken a la Thyme 20
marinara, sausage, ricotta, prosciutto, mozzarella & basil

Additional 2 for gluten-free pasta


*Contains Gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

HAPPY HOUR

4pm – 7pm

Tuesday – Friday

DRINKS

Well Martinis 7

House Wine 6

Imported Beer 4

Domestic Beer 3

BITES

Fish Tacos 8
salsa, lettuce, sour cream, red onions & cilantro

*Hummus Platter 7
cucumbers, feta, tomatoes, onions, pita & tzatziki

*Sliders 9
lettuce, tomatoes & ketchup

*Chicken Quesadilla 8
cheddar, peppers, onions, sour cream & guacamole

*Steamed Clams 9
white wine, garlic, parsley & lemon

*Bang Bang Shrimp 9
mayonnaise, chili sauce, sriracha & honey

*Fried Asparagus 7
prosciutto, provolone & cajun remoulade


*Contains Gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

MONDAY NIGHT FOOTBALL

Starting at 630pm

Fried Calamari 10
floured calamari lightly fried and seasoned with salt and pepper. Served with marinara sauce.

Chicken Wings 8
fried chicken wings tossed in your choice of sauce. Teriyaki, Hot, Mild, BBQ.  (10 wings)

*Hamburger 12
10oz ground beef burger topped with lettuce, tomatoes and onions, served with french fries.
add cheese $1 / add bacon $2

*Fried Mozzarella Sticks 10
breaded and fried mozzarella, served with marinara sauce.

*Steak Tidbits 14
sliced steak served over toast points, with housemade sauce

Nachos 10
crispy nachos served with melted cheese, tomatoes, jalapenos, onions and lettuce, served with sour cream and guacamole.

Cheese & Charcuterie Plate 15
assorted cheeses and meats, served with olives and grapes.

*Margherita Pizza 12
marinara sauce, fresh mozzarella, tomato and basil


*Contains Gluten
If you have a food allergy, please speak to the owner, a manager, chef, or your server.

RESTAURANT WEEK

October 30 – November 12

$22.95 lunch / $32.95 dinner

APPETIZERS

Corn Chowder
bacon, onions, celery, corn & cream

Thyme Salad
mixed greens, apples, cranberries, walnuts, blue cheese & balsamic vinaigrette

Braised Shortribs
creamy polenta & parmesan

Tuna Tartare
shallots, sesame, avocado & truffle

Eggplant Parmigiana
seasoned breadcrumbs, parmesan, parsley, whipped ricotta & mascarpone

ENTREES

Market Fish
rice pilaf & haricots vert

Marinated Flat Iron Steak
french fries & leaf spinach

Chicken Parmigiana
marinara, penne & parmesan

Pork Tenderloin
mashed potato & ratatouille

Mushroom Risotto
mushroom medley, parmesan, cream & truffle

DESSERT

Flourless Chocolate Cake
crème anglais & powdered sugar

Ice Cream
choice of vanilla or chocolate

Cheesecake
new york style cheesecake with raspberry puree

Bread Pudding
caramel sauce

Cannoli Cream & Chips
chocolate chips & cream